Indonesian Bbq Lamb
Total Time: 24 hrs 15 mins
Preparation Time: 24 hrs
Cook Time: 15 mins
Ingredients
- 1/4 cup sugar
- 4 large lamb chops
- 1/2 cup sodium-free peanut butter
- 1/4 cup dry sherry
- 1 teaspoon minced garlic clove
- 1/4 cup lemon juice
Recipe
- 1 combine sugar, peanut butter, sherry, garlic and lemon juice, mix to a sauce.
- 2 lay chops in a bowl or dish. cover with sauce, marinate in refrigerator for 24 hours, turning several times.
- 3 bbq or grill the lamb chops. save the sauce, warm and serve over lamb.
- 4 serve with basmati or long-grain rice.
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