Indulgent Brownie Torte
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 18 ounces betty crocker fudge brownie mix (1 box)
- water
- vegetable oil
- egg
- 16 ounces betty crocker rich and creamy chocolate frosting (1 container)
- chocolate curls or peanut butter cup, crumbled
Recipe
- 1 heat oven to 300. line 13x9-inch pan with foil so foil extends about 2"-inches over sides of pan. spray foil with cooking spray.
- 2 make brownies as directed on box for cakelike brownies in a 13x9"-inch pan. cool completely, about 1 1/2 hours. remove from pan by lifting foil; peel foil away. trim sides if desired. cut brownie crosswise into thirds; place one piece on serving plate.
- 3 spoon frosting into microwavable bowl. microwave uncovered on high 15-20 seconds; stir frosting until smooth.
- 4 pour 1/3 of the frosting over brownie piece on serving plate. place another brownie piece on top; pour half of remaining frosting over second brownie piece. top with remaining brownie piece; pour remaining frosting over top. refrigerate 30 minutes to set. garnish with chocolate curls. store loosely covered.
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