Insalata Di Penne Al Salmone Affumicato (smoked Salmon Pasta )

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 1 lb penne pasta
• 6 ounces smoked salmon, sliced into strips
• 1/2 cup extra virgin olive oil
• 2 tablespoons finely chopped flat leaf parsley
• 2 tablespoons chopped fresh chives
• 2 tablespoons chopped chervil
• fresh ground pepper
• 4 large eggs, hard boiled

Recipe

• 1 bring a large saucepan of water to boil; add salt.
• 2 add pasta and cook until all dente.
• 3 drain and run under cold water to cool.
• 4 transfer to a large serving bowl.
• 5 add salmon, oil, parsley, chives and chervil; season generously with pepper and toss to combine.
• 6 remove yolks from eggs and pass through a fine sieve over pasta.
• 7 season with salt.
• 8 serve at room temperature;.