Hot & Spicy Garlic Chicken

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 1/2 lb chicken breast, chopped
• 1 tablespoon garlic, chopped
• 2 teaspoons hot chili powder
• 1 1/2 tablespoons tomato puree
• salt
• 1 teaspoon sugar
• 1/2 cup chicken stock
• 1 tablespoon cornflour
• 4 tablespoons cooking oil
• 1 teaspoon vinegar
• 2 tablespoons red bell peppers or 2 tablespoons green bell peppers
• 1 tablespoon onion, finely chopped
• 1 tablespoon spring onion, finely chopped
• marinade
• 1 egg
• 3/4 teaspoon salt
• 1 tablespoon cornflour
• 1 tablespoon cooking oil

Recipe

• 1 marinade the chicken with all the marinade ingredients, and set aside for 30 minute.
• 2 heat 4 tbsp oil in a wok and stir fry the chicken for 10 min over a medium heat.
• 3 drain and set aside.
• 4 in the same oil add garlic and red chilli powder.
• 5 fry for 3 minutes and add tomato puree, bell pepper, onion and spring onion.
• 6 stir fry for 3 minutes on high heat.
• 7 add fried chicken.
• 8 stir-fry and add salt, sugar and chicken stock.
• 9 mix the cornflour in 1/4 cup water and add to chicken slowly, stirring continuously to thicken the sauce.
• 10 finish with the vinegar.
• 11 serve with fried rice or noodles.