Indonesian-style Yogurt Rice

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 cup arborio rice
• 1/2 teaspoon saffron thread
• 1 medium onion, minced
• 2 cloves garlic, minced
• 3 tablespoons oil
• 1 inch fresh ginger, grated
• 1 cup milk
• 1 cup plain yogurt, room temperature
• salt
• pepper

Recipe

• 1 heat 1/4 c.
• 2 of milk and steep threads for 20 minutes.
• 3 saute onion and garlic in oil.
• 4 add ginger and rice and coat grains well.
• 5 add the rest of the ingredients, including the saffron.
• 6 season with salt and pepper and cover.
• 7 cook over low heat until rice is done.
• 8 serve immediately.