Joe's Crab Shack Etouffee

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 teaspoon chopped garlic
• 3/4 cup diced onion
• 1/2 cup diced green pepper
• 1/4 cup diced celery
• 1/2 teaspoon salt
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon paprika
• 1/4 teaspoon ground mustard
• 1/2 teaspoon worcestershire sauce
• 12 ounces condensed cream of mushroom soup
• 1/2 cup condensed cream of celery soup
• 1 cup water
• 1/2 lb crawfish meat or 1/2 lb cubed chicken, peeled shrimp or 1/2 lb raw peeled shrimp
• 3 tablespoons sliced green onions
• 1 tablespoon chopped fresh parsley
• 3 cups cooked rice

Recipe

• 1 saute garlic, onion, celery and green pepper in butter until soft.
• 2 stir in spices, soups, water and meat of your choice.
• 3 bring to simmer and continue cooking until meat is cooked through.
• 4 stir in green onion and parsley.
• 5 scoop 1/2 cup rice into bowl.
• 6 pour etouffee over rice.