Iras Favorite Macaroni And Cheese

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 tablespoons butter
• 1 small onion, grated
• 2 tablespoons flour
• 1 teaspoon prepared mustard
• 2 cups 2% low-fat milk
• 1 teaspoon worcestershire sauce
• 1 dash hot sauce, to taste
• 3 cups grated cheese, blend (i always use cheddar as the base)
• 2 cups dry macaroni noodles
• salt and pepper
• 1/4 cup grated cheddar cheese

Recipe

• 1 cook noodles until al dente.
• 2 melt butter in saucepan.
• 3 stir in grated onion.
• 4 cook onion for 2 minutes.
• 5 add flour and cook for 1-2 minutes to cook out raw taste.
• 6 stir in prepared mustard until well blended.
• 7 whisk in milk and stir until sauce begins to thicken.
• 8 add worcestershire and hot sauces.
• 9 stir in cheese blend until smooth.
• 10 add salt and pepper to taste.
• 11 stir in noodles.
• 12 pour into a prepared casserole dish and top with 1/4 cup cheddar cheese.
• 13 bake in 350 degree oven until bubbly, approximately 30 minutes.
• 14 makes 4 main dish servings or 8 sides.