Brazilian Rice

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 1 cup onion, chopped
• 1 garlic clove, minced
• 2 tablespoons olive oil
• 1 cup tomato, chopped
• 1 cup long grain rice
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 1/2 cups water or 1 1/2 cups broth

Recipe

• 1 wash and drain rice.
• 2 set aside.
• 3 saute onion and garlic in olive oil until soft.
• 4 add tomatoes, rice, salt, pepper and water or broth.
• 5 bring to a boil.
• 6 bring heat to medium.
• 7 cook until all bubbles on surface have disappeared.
• 8 cover and cook on low heat for 20 minutes.