Creamy Ginger Miso Dressing

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 4 ounces silken tofu
• 2 tablespoons light miso
• 1 tablespoon rice vinegar
• 1 tablespoon chopped scallion
• 2 teaspoons fresh grated ginger
• 1/3 cup orange juice
• 1 teaspoon soy sauce
• 1 teaspoon brown sugar
• 1 teaspoon dark sesame oil

Recipe

• 1 combine all of the ingredients in a blender or food processor and puree until smooth.
• 2 covered and refrigerated, this dressing will keep for about a week.