Eggplant And Noodle Casserole

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 medium eggplant
• 3 tablespoons margarine, melted
• 5 ounces wide egg noodles
• 1 (8 ounce) carton sour cream
• 1 (15 ounce) jar spaghetti sauce
• 2 cups shredded mozzarella cheese

Recipe

• 1 cook noodles according to package directions.
• 2 peel eggplant and slice 1/2 inch thick slices. brush each side of each slice with melted margarine. broil 4 inches from heat for 3-4 minutes on each side.
• 3 combine cooked noodles and sour cream. spoon into a greased 13x9 baking dish.
• 4 arrange eggplant slices over noodles. cover with spaghetti sauce.
• 5 bake at 350 degrees for 25 minutes. sprinkle with mozzarella and bake 5 minutes longer.