Healthy Oatmeal Muffins
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 12
- 1 cup whole wheat flour
- 1/4 cup all-purpose flour
- 1 cup old fashioned oats or 1 cup quick oats
- 1/4 cup brown sugar
- 3 teaspoons baking powder
- 1/4 teaspoon cinnamon
- 1 egg
- 2 tablespoons molasses
- 3 tablespoons peanut oil
- 1 tablespoon water
- 1 cup skim milk
- 1 teaspoon vanilla
- 2/3 cup raisins
Recipe
- 1 mix flours, oats, sugar, baking powder, and cinnamon, set aside.
- 2 in a large bowl, beat egg, molasses, oil, milk, and vanilla.
- 3 add flour mixture to egg mixture; mix until almost combined; add in raisins and continue to mix until just combined.
- 4 place an even amount of batter in to 12 medium muffin cups.
- 5 bake at 400f for 20-25 minutes or until done.
- 6 let stand in tins for 5 minutes, then remove and place muffins on a rack to cool.
- 7 serve warm.
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