Enlightened Fried Rice

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 tablespoons oyster sauce
• 1 tablespoon low sodium soy sauce
• 1/2 teaspoon sugar
• 2 teaspoons toasted sesame oil, divided
• 2 eggs, lightly beaten
• 2 teaspoons water
• 3/4 lb medium shrimp, peeled, deveined, tailes removed
• 2 tablespoons canola oil
• 3/4 cup minced onion
• 1 tablespoon ginger
• 1/2 cup green onion, minced divided
• 2 cups cold cooked brown basmati rice
• 1 cup bean sprouts
• 3/4 cup snow peas

Recipe

• 1 combine oyster sauce, soy sauce and sugar in a small bowl.
• 2 heat a heavy 12 inch skillet over medium high heat until hot. add t tsp sesame oil and eggs. cook until eggs are softly scrambled. remove from pan.
• 3 add remaining teaspoon sesame oil to pan. add shrimp, stir-fry until just cooked, about 2 minutes. remove from pan. wipe pan clean.
• 4 add canola oil to pan. add onion, stir-fry 2 minutes. add ginger, garlic and half the green onions, stir-fry 30 seconds. add rice, and cook, without stirring, 1 minute to crisp, then stir-fry 2 to 3 minutes. add bean sprouts, peas, egg, shrimp, remaining green onions and sauce. toss gently until thoroughly heated.