Gluten Free Sweet Potato Muffins

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 2 medium sweet potatoes
• 50 g softened margarine
• 2 eggs (i use 3 tsp. of egg replacer tbl. water)
• 4 tablespoons water
• 1/2 cup sweet rice flour
• 1/2 cup brown sugar
• 1/2 teaspoon vanilla
• 1 teaspoon baking powder

Recipe

• 1 peel and boil the potatoes. when cooked, mash them and mix in remaining ingredients.
• 2 pour into muffins tins (this recipe makes twelve muffins). sprinkle top with cinnamon.
• 3 bake on 350 degrees for 20-25 minutes.