Easy Perfecto Pizza!
Total Time: 1 hr
Preparation Time: 45 mins
Cook Time: 15 mins
Ingredients
- Servings: 10
- 2 1/2 cups flour
- 1 cup warm water
- 1 (1/4 ounce) package yeast
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 -2 tablespoon basil
- 1 -2 tablespoon parsley
- 1/4 cup sun-dried tomato pesto
Recipe
- 1 let yeast desolve in the l cup of water for 2 minutes.
- 2 add remaning ingredents for your dough. then add a pinch of salt and some sugar.
- 3 let it rise in warm place till it almost doubled's in size.
- 4 then for your glaze add your butter and herbs and put in micorwave till melted.
- 5 preheat oven to 425f.
- 6 spread your dough out on the pizza pan and brush your glaze on top of your crust, let it sit for a while then add your pesto on top for sauce.
- 7 add toppings and cheese as dessired.
- 8 bake until crispy,about 15-20 minutes.
No comments:
Post a Comment