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Saturday, March 7, 2015

Furikake Chex Mix

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • 2 cups rice chex
  • 2 cups corn chex
  • 2 cups wheat chex
  • 1 (8 ounce) bag bag bugles original flavor snacks
  • 1 (8 ounce) bag pretzel goldfish crackers
  • 1 (8 ounce) bag trader joe's macarona almonds
  • 3/4 cup butter
  • 3/4 cup karo syrup, i use light
  • 3/4 cup sugar
  • 3/4 canola oil
  • 2 tablespoons soy sauce
  • 2 tablespoons worcestershire sauce
  • 2 teaspoons hot sauce
  • 1 2/3 ounces nori komi furikake

Recipe

  • 1 cook butter, karo syrup, sugar and oil over medium heat.
  • 2 stir until sugar has dissolved.
  • 3 add soy sauce and worcestershire sauce, stir until combined.
  • 4 preheat oven to 250 degrees fahrenheit.
  • 5 place all remaining ingredients in large roasting pan.
  • 6 pour sauce over cereal mixture and mix well.
  • 7 place into oven and stir every 10-15 minutes.
  • 8 after first stirring, mix in the bottle of furikake.
  • 9 mix well to evenly distribute the furikake and sauce.
  • 10 stir every 15 minutes.
  • 11 bake for 1-2 hours, depending on humidity.
  • 12 you can tell when the mix is done-when it is dry and the sauce has been evaporated and it is no longer sticky.

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