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Tuesday, March 3, 2015
Gnocchi
Total Time:
20 mins
Preparation Time:
20 mins
Ingredients
Servings:
6
1 lb ricotta cheese
1 egg yolk
1 3/4 cups flour
1 teaspoon salt
1/4 cup romano cheese or 1/4 cup parmesan cheese, grated
Recipe
1 mix all ingredients and knead dough. dough should be stiff enough to work with.
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