Greek Pasta Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 8
• 3 cups uncooked rotini pasta (or pasta of your choice)
• 1 cup chopped roma tomato
• 1/2 cup chopped red onion
• 1/2 cup chopped green pepper
• 1/3 cup kalamata olive
• 1/3 cup feta cheese
• 1/2 cup chopped artichoke heart
• 3 tablespoons balsamic vinegar
• 3 tablespoons olive oil
• 1 tablespoon fresh basil
• 1 tablespoon fresh oregano
• salt
• fresh ground black pepper

Recipe

• 1 cook pasta, drain and rinse with cold water.
• 2 toss pasta with tomatoes, onion, pepper, olives, cheese and artichokes.
• 3 whisk vinegar, oil, basil and oregano. toss with pasta mixture.
• 4 season with salt and pepper to taste.