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Wednesday, March 18, 2015

Herbed Cheese Ravioli

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • 0.25 (8 ounce) package italian vegetarian sausage patties, crumbled
  • 1 small onion, minced
  • 2 garlic cloves, minced
  • 1 cup reduced-fat ricotta cheese
  • 1 teaspoon dried rosemary leaves
  • 32 wonton wrappers

Recipe

  • 1 saute vegetarian sausage, onion, and garlic in lightly greased small skillet until onion is tender, about 5 minute remove from heat and mix in ricotta cheese and rosemary.
  • 2 place about 1 tbsp cheese mixture on wonton wrapper; brush edges of wrapper with water. top with a second wonton wrapper and pres edges together to seal. repeat with remaining wonton wrappers and cheese mixture.
  • 3 cook 4 to 6 ravioli n 2 quarts water in large saucepan; reduce heat and simmer, uncovered, until ravioli float to surface and are al dente, 3 to 4 min; remove with slotted spoon. repeat with remaining ravioli.

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