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Wednesday, March 18, 2015

Herbed Chicken And Veggies

Total Time: 9 hrs 20 mins Preparation Time: 20 mins Cook Time: 9 hrs

Ingredients

  • Servings: 4
  • 1 (3 -4 lb) broiler-fryer chickens, cut up and skin removed
  • 2 medium tomatoes, chopped
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 1/2 cup chicken broth
  • 2 tablespoons wine
  • 1 bay leaf
  • 1 1/2 teaspoons salt
  • 1 teaspoon dried thyme
  • 1/4 teaspoon pepper
  • 2 cups broccoli florets
  • hot cooked rice

Recipe

  • 1 place the chicken in a slow cooker. top with the tomatoes, onion and garlic. combine broth, wine or additional broth, bay leaf, salt, thyme and pepper; pour over the chicken. cover and cook on low for 7-8 hours. add broccoli; cook 45-60 minutes longer or until the chicken juices run clean and the broccoli is tender. discard bay leaf. thicken pan juices if desired. serve over rice.

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