Herbed Chicken And Veggies
Total Time: 9 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 9 hrs
Ingredients
- Servings: 4
- 1 (3 -4 lb) broiler-fryer chickens, cut up and skin removed
- 2 medium tomatoes, chopped
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 1/2 cup chicken broth
- 2 tablespoons wine
- 1 bay leaf
- 1 1/2 teaspoons salt
- 1 teaspoon dried thyme
- 1/4 teaspoon pepper
- 2 cups broccoli florets
- hot cooked rice
Recipe
- 1 place the chicken in a slow cooker. top with the tomatoes, onion and garlic. combine broth, wine or additional broth, bay leaf, salt, thyme and pepper; pour over the chicken. cover and cook on low for 7-8 hours. add broccoli; cook 45-60 minutes longer or until the chicken juices run clean and the broccoli is tender. discard bay leaf. thicken pan juices if desired. serve over rice.
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