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Friday, March 20, 2015

Hot Dog And Bean Casserole With Brown Rice

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 8
  • 1 (28 ounce) can baked beans
  • 10 hot dogs, cut into 1/4-inch thick rounds
  • 1/2 medium onion, diced
  • 1 tablespoon mustard
  • 1 tablespoon ketchup
  • 1 tablespoon brown sugar
  • cooked brown rice, for serving

Recipe

  • 1 preheat oven to 325°.
  • 2 pour the beans into a 2-quart casserole; add the hot dog rounds.
  • 3 add the onion, and stir in the mustard, ketchup, and brown sugar.
  • 4 bake for 20-25 minutes, until bubbly and hot.
  • 5 spoon over the cooked brown rice.

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