Hot Dog Uglies
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1 (10 ounce) package biscuit dough
- 1 (10 ounce) can hot dog chili sauce
- 4 hot dogs, sliced
- 1 cup shredded cheddar cheese
Recipe
- 1 preheat oven to 400 degrees.
- 2 lightly grease muffin tin.
- 3 roll out each biscuit to be a bit larger than the muffin tin size - nothing exact.
- 4 place each biscuit into the tin.
- 5 fill with hot dogs, a good dollup of chili sauce and top with cheese.
- 6 pinch biscuit around the top.
- 7 cook for 15 minutes or until biscuits are browned.
- 8 remove from oven and allow to cool for 5 minutes.
- 9 enjoy -- but remember, they are uglies for a reason, no perfection needed!
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