Italian Chicken

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 2 tablespoons flour
• 1 (14 ounce) jar spaghetti sauce
• 4 boneless skinless chicken breasts or 4 boneless skinless chicken legs or 4 boneless skinless chicken quarters
• 1 medium green bell pepper, chopped
• 1 (8 ounce) package spaghetti, cooked and drained

Recipe

• 1 *preheatoven to 350 degrees.
• 2 shake flour in oven bag and place it in a 13" by 9" by 2" baking pan.
• 3 add sauce to bag.
• 4 squeeze bag to blend in flour.
• 5 add chicken and green pepper to bag, and turn bag to coat chicken with sauce.
• 6 place bag in pan and arrange chicken in an even layer.
• 7 close bag with nylon tie, cut 6 12-inch slits in top of bag.
• 8 bake chicken until tender: 35-40 minutes.
• 9 serve over hot spaghetti.