Italian Sausage Baked Ziti

Total Time: 45 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1/2 lb ziti pasta, cooked al dente and drained (8 minutes)
• 1 onion, chopped
• 1 lb italian sausage (removed from casing)
• 1 (3 lb) jar spaghetti sauce
• 4 slices provolone cheese
• 8 ounces ricotta cheese
• 6 ounces mozzarella cheese, shredded
• 2 tablespoons parmesan cheese, grated

Recipe

• 1 brown the meat and the onion and drain fat.
• 2 return the meat and onion back to the pan and add the spaghetti sauce and simmer for 15 minutes.
• 3 preheat oven to 350 degrees.
• 4 layer ingredients in a square baking dish.
• 5 1 cup of the sauce mixture on the bottom, then half of the pasta, provolone cheese slices, ricotta cheese spread over the provolone cheese.
• 6 then add half of the remaining sauce mixture, the remaining pasta, mozzarella cheese, the remaining sauce, and then top with parmesan cheese.
• 7 bake for 30 minutes and you may want to bake it on a cookie sheet to prevent splatters in your oven.