Jodi's Granola

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 8 cups rolled oats
• 1 cup pecans, chopped
• 1 cup almonds, chopped
• 1 cup peanuts, chopped
• 1 cup maple syrup
• 1 cup safflower oil
• 1 cup currants

Recipe

• 1 saute oats in small amount of oil in frying pan for 5 minutes, stirring constantly. place in bowl with all other ingredients. mix well.
• 2 spread on cookie sheet and bake until done but not burned -- about 20 minutes. keep mixing so bottom doesn't get burned.
• 3 the important thing about the ingredients is the ratio 8-1 between the rolled oats and everything else.