Crispy Wheat Crackers

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 1/2 cups flour
• 1 1/2 cups wheat flour
• 1 tablespoon sugar
• 1 1/4 teaspoons baking soda
• 1 teaspoon salt
• 1 cup buttermilk
• 1/4 cup oil
• melted butter
• coarse salt
• sesame seeds
• poppy seed (to garnish)

Recipe

• 1 heat oven to 350°f.
• 2 mix flours, sugar, soda, salt.
• 3 stir in buttermilk and oil.
• 4 shape dough into 6 balls.
• 5 roll each ball into a 9 inch square on a lightly floured cloth covered board.
• 6 cut into squares or rough strips depending on the shape you want.
• 7 brush with butter and place on ungreased cookie sheet.
• 8 sprinkle with course salt and sesame or poppy seeds.
• 9 bake 8-10 minutes or until crisp and golden.