Fruity Rolled Oats Drops

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 500 ml rolled oats
• 1 can condensed milk
• 60 ml treacle or 60 ml honey
• 125 ml nuts, chopped
• 125 ml seedless raisins

Recipe

• 1 thoroughly mix condensed milk, treacle and rolled oats in top of double boiler.
• 2 allow to thicken over boiling water for 10 minutes, stirring frequently.
• 3 allow to cool.
• 4 when cool, add nuts and raisins, then drop in spoonfuls onto buttered baking sheet. bake for 15 minutes at 180 c (356 f) and remove from pan immediately.