Gluten Free Peanut Butter Granola Bars
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 1/2 cup honey
- 1/4 cup dark brown sugar
- 1/2 cup kraft light peanut butter
- 1 teaspoon vanilla
- 1 cup puffed rice cereal
- 1 cup organic corn flakes
- 1 cup seedless raisin
- 1 cup chocolate chips
- 1 cup peanuts
Recipe
- 1 line an 8 by 10 pan with parchment paper.
- 2 combine dry ingredients in a large bowl.
- 3 to make the “granola glue� or peanut butter sauce, combine honey and brown sugar in a small saucepan. heat, while stirring, until the brown sugar dissolves. bring mixture to a simmer and simmer for 1-2 minutes until evenly foamy/bubbly on top. remove from the heat. add one teaspoon vanilla extract. stir (it will steam a bit). add peanut butter and stir briskly until lumps are gone and the consistency is uniform.
- 4 pour granola glue in bowl with dry ingredients and mix.
- 5 place the mixture in pan and press down with a fork to smooth out.
- 6 place in fridge for at least an hour (i leave it in overnight).
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