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Tuesday, March 17, 2015

Gluten Free Plain Flour

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 1/3 cup arrowroot
  • 1/2 cup maize cornflour (make sure it is gluten free)
  • 1 cup rice flour (a fine ground one if possible)
  • 1 cup soy flour
  • 1 1/2 cups potato flour

Recipe

  • 1 sift all together 3 times to ensure that the flours are mixed through.
  • 2 note: to make self rising flour add to one cup of this plain flour 1 teaspoon of cream of tartar and 1/2 teaspoon bi-carb soda.

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