Hoppin' John Soup

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 1 lb sausage
• 1 (14 ounce) tomatoes, diced
• 1 (12 ounce) tomato sauce
• 1 medium onion, chopped
• 1/2 cup celery, chopped
• 1/2 cup rice, uncooked
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 cups water
• 1 (13 ounce) black-eyed peas, drained

Recipe

• 1 cook sausage, drain and crumble.
• 2 place sausage in a large saucepan along with all other ingredients except black-eyed peas.
• 3 bring to a boil and let simmer about 25 minutes until rice is done.
• 4 add drained peas and cook 15 more minutes.
• 5 serve with your favorite cornbread. warmed leftovers are delicious!