Italian Chicken And Fettuccine
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breasts
- 1 (5 1/2 ounce) package shake-n-bake
- 1 (8 ounce) box fettuccine
- 1/2 cup parmesan cheese
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1/2 cup parmesan cheese
- salt and pepper (optional)
- 4 slices mozzarella cheese
- parmesan cheese
Recipe
- 1 coat chicken with shake and bake according to shake and bake directions.
- 2 about 10 minutes before chicken is done, place a slice of mozzerella cheese on top.
- 3 bake until melted, about 10 more minutes.
- 4 15 minutes before chicken is done, cook fettucini according to package directions.
- 5 drain fettucini; add olive oil and butter.
- 6 mix well.
- 7 add remaining parmesan.
- 8 mix and serve hot with chicken add additional parmesean cheese.
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