Italian Pasta With Tomato And Basil

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 3 cups chopped tomatoes
• 1 cup kraft shredded parmesan cheese, romano, and asiago cheeses, divided
• 1 tablespoon sliced fresh basil
• 1 garlic clove, minced
• 2 tablespoons olive oil
• 3 cups bow tie pasta, cooked, drained

Recipe

• 1 mix tomatos, 3/4 c of the cheese, basil, garlic, and oil.
• 2 add to hot pasta in large bowl; toss to coat.
• 3 sprinkle with remaining 1/4 c of cheese (more or less as desired).