Curry Marinated Cauliflower

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 1
• 1 cup cauliflower floret, cut into bite sized pieces
• 1 teaspoon olive oil
• 1 teaspoon rice vinegar
• 1 dash salt
• 1 dash pepper
• 1 dash curry powder

Recipe

• 1 bring a saucepan of water to a boil. add the cauliflower, and cook until not quite done (the cauliflower will continue to cook a bit as it cools). drain in a colander.
• 2 combine the remaining ingredients in a small bowl, then add the hot cauliflower and toss to coat.
• 3 cool to room temp before sealing in a lunch container. (hot, moist food in a closed container just invites the bugs that make you sick.).