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Sunday, March 1, 2015

Easy Pierogi Casserole

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

  • Servings: 12
  • 9 lasagna noodles, uncooked
  • 4 cups hot mashed potatoes
  • 1/2 cup philadelphia chive & onion cream cheese spread
  • 6 green onions, thinly sliced
  • 1 (3 ounce) package oscar mayer real bacon bits, divided
  • 2 cups kraft shredded triple cheddar cheese with a touch of philadelphia, divided

Recipe

  • 1 heat oven to 375°f.
  • 2 cook noodles as directed on package, omitting salt. meanwhile, combine potatoes, cream cheese spread, onions, 1/2 cup bacon and 1 cup cheddar.
  • 3 place 3 noodles in 13x9-inch baking dish sprayed with cooking spray; cover with 1/3 of the potato mixture. repeat layers twice. top with remaining bacon and cheddar; cover.
  • 4 bake 30 minute or until heated through. uncover; bake 3 to 5 minute or until cheese is lightly browned. let stand 10 minute before cutting to serve.

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