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Thursday, March 19, 2015

Gluten Free All Purpose Flour Mix

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 1
  • 400 g sorghum flour
  • 300 g brown rice flour
  • 150 g rice flour
  • 150 g potato flour (not potato starch)

Recipe

  • 1 measure all flours using a kitchen scale in a large air tight container.
  • 2 i just out the lid on and shake until fully mixed. i also shake it well before each use.
  • 3 i use this cup for cup when substituting for regular flour in recipes.

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