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Wednesday, March 25, 2015

Green Rice

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

  • Servings: 16
  • 4 tablespoons lite olive oil
  • 2 cups minced green onions
  • 2 cups minced fresh parsley
  • 3 cups fresh spinach, washed,stems removed and chopped finely
  • 8 cups chicken stock
  • 4 cups long grain rice
  • 3 teaspoons salt
  • 1 teaspoon pepper
  • chopped red pepper (, to garnish)

Recipe

  • 1 place oil, green onion, parsley, and spinach in a large microproof casserole: cover and microwave on high 100% power 4-6 minutes.
  • 2 or until the veggies are softened stirring once during cooking time.
  • 3 stir in the stock, rice, salt, pepper.
  • 4 cover and microwave on high 100% power 20-25 minutes or until the rice is softened.
  • 5 stir at least once during cooking time.
  • 6 let stand, covered for 5 minutes to allow all the moisture to be absorbed.
  • 7 garnish with red pepper.

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