Green Rice
Total Time: 55 mins
Preparation Time: 20 mins
Cook Time: 35 mins
Ingredients
- Servings: 16
- 4 tablespoons lite olive oil
- 2 cups minced green onions
- 2 cups minced fresh parsley
- 3 cups fresh spinach, washed,stems removed and chopped finely
- 8 cups chicken stock
- 4 cups long grain rice
- 3 teaspoons salt
- 1 teaspoon pepper
- chopped red pepper (, to garnish)
Recipe
- 1 place oil, green onion, parsley, and spinach in a large microproof casserole: cover and microwave on high 100% power 4-6 minutes.
- 2 or until the veggies are softened stirring once during cooking time.
- 3 stir in the stock, rice, salt, pepper.
- 4 cover and microwave on high 100% power 20-25 minutes or until the rice is softened.
- 5 stir at least once during cooking time.
- 6 let stand, covered for 5 minutes to allow all the moisture to be absorbed.
- 7 garnish with red pepper.
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