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Thursday, March 5, 2015

Italian Chicken And Pasta

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 6 chicken pieces
  • 1 small onion, chopped
  • 4 garlic cloves, chopped
  • 1 (8 ounce) can tomato sauce
  • 2 (15 ounce) cans diced tomatoes
  • 3 1/2 cups water
  • 1 teaspoon garlic powder
  • 1 teaspoon thyme
  • salt and pepper
  • 2 tablespoons margarine
  • 1/4 cup franks hot pepper sauce
  • 1 (16 ounce) bag noodles, cooked
  • 1/4 cup vegetable oil, about

Recipe

  • 1 saute onion and garlic in veg oil.
  • 2 add chicken and brown lightly.
  • 3 add everything else except hot sauce and margarine and simmer 1 hour on low to med heat.
  • 4 when chicken is done sscoot it to one side on the pan and add the margarine and hot sauce.
  • 5 stir well (the margarine and hot sauce makes it a rich and sauce) scoot chicken back and simmer about 10 more minutes.
  • 6 serve the sauce over hot cooked noodles.

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