Jiffy Corn Muffin Mix Copycat Using Bisquick

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 2/3 cup bisquick baking mix
• 1/2 cup yellow cornmeal
• 3 tablespoons granulated sugar
• 1/3 cup milk
• 1 egg

Recipe

• 1 using whisk, mix dry ingredients in mixing bowl.
• 2 use above mixed dry ingredients in recipes calling for a box of jiffy corn muffin mix.
• 3 if making corn muffins:.
• 4 preheat oven to 400-f.
• 5 stir in milk and egg. stir until lumps are gone.
• 6 fill standard muffin cups half full.
• 7 bake 15-20 minutes or until muffin tops are slightly browned.
• 8 makes 6 muffins.